Authentic Louisiana dishes made from scratch. Something for every taste, including vegetarian options.
Our gumbo starts with a dark, slow-cooked roux that takes hours to develop its deep, rich flavor. We offer chicken & andouille sausage, seafood, and a hearty vegetarian version. Each bowl comes with fluffy white rice and a side of cornbread.
This is the dish that started it all, and it's the reason most of our customers keep coming back. Real Louisiana gumbo, right here in Gallatin.
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Our etouffee is a Creole staple — tender protein smothered in a rich, buttery sauce with the holy trinity of onions, celery, and bell pepper. Served over a bed of steamed rice.
Rich, comforting, and packed with the flavors that make Creole cooking legendary. Available with crawfish, shrimp, or chicken.
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Beyond our signature gumbo and etouffee, we offer a full range of Cajun and Southern dishes including jambalaya, po'boys, red beans & rice, fried catfish, and seasonal specials.
Every dish is made from scratch using quality ingredients and authentic recipes. We also offer vegetarian options — because great Cajun food should be for everyone.
Order catering for your next event or call us to discuss a custom menu.